Caramel
Flavour
Synonyms: Bursting Boba / Popping Pearls / Alginate Pearls / Fruit Pearls
Caramel
Popping Boba
Caramel popping boba is a sweet, dessert-inspired flavour developed for drinks, desserts and custom foodservice concepts. It works especially well in milk-based drinks, coffee concepts, ice cream, soft serve and dessert toppings.
Availability & applications
Caramel is available as a made-to-order popping boba flavour, making it best suited for customers planning a specific launch, seasonal concept, private-label product or custom flavour range.
Typical applications include iced coffee, milkshakes, frappés, dessert drinks, ice cream, soft serve, sundaes, yoghurt desserts and bakery-inspired concepts.
Its sweet profile is especially relevant for indulgent beverage and dessert applications.
Ingredients & documentation
Final ingredients and product specifications are confirmed during the development process, as this is a made-to-order variant. Technical documentation can be provided once the recipe, colour, flavour profile and project requirements are defined.
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