Mango Chili
Flavour
Synonyms: Bursting Boba / Popping Pearls / Alginate Pearls / Fruit Pearls
Mango Chili
Popping Boba
Mango Chili popping boba combines a tropical mango profile with a gentle spicy note. It is developed for drinks, desserts and foodservice concepts where a more playful flavour experience is needed, especially in lemonades, iced teas, mocktails, cocktails, frozen drinks and toppings.
Availability & applications
Mango Chili is available as a made-to-order popping boba flavour, making it best suited for customers planning a specific launch, seasonal concept, private-label product or custom flavour range.
Typical applications include lemonades, iced teas, fruit teas, sparkling drinks, frozen drinks, slushies, cocktails, mocktails, yoghurt drinks, desserts and toppings.
Its tropical mango profile with added spice is especially relevant for bold beverage concepts, limited-time offers and flavour combinations inspired by mango chili, tropical heat or sweet-spicy drinks.
Ingredients & documentation
Final ingredients and product specifications are confirmed during the development process, as this is a made-to-order variant. Technical documentation can be provided once the recipe, colour, flavour profile and project requirements are defined.
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